Solein is made by Solar Foods, a Finnish food tech company, to liberate global food production.

Hello Singapore

The dawn of the future of food is here.

The tastes of Solein were experienced for the first time in Singapore on 25 May 2023.

A unique moment in food history.

Tasting Solein. For the first time ever.

Experience the moment that dishes made out of an ingredient made out of thin air were tasted at Solein's first tasting event ever in Singapore on May 25th, 2023.

The future of food has begun. 

Watch the video

The first Solein menu

A menu of five courses was served at the first tasting, showcasing the possibilities of Solein and the variety of Singaporean flavours.
See the menu

Making food out of thin air?

It is now a reality.

Solein is the most sustainable protein in the world, grown from air, not soil. It holds the most potential of any new food to  revolutionise food production, free the planet of industrial agriculture and be a delicious and nutritious ingredient in all the foods we know and love.

What is Solein?

Watch our welcome videos

The Dawn of the Future of Food

A new way to feed, a new way to grow, a thousand ways to cook.
0:49

A welcome message from Solar Foods

From Solar Foods CEO, Pasi Vainikka
0:43

Making food out of thin air?

Why Singapore?

As the world’s first market to officially approve
Solein, Singapore is leading the revolution towards
a more sustainable food system, not just for
itself, but for the world.
READ MORE IN OUR ARTICLE

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Solein® shakes up Sichuan: Chengdu Bowl reimagines Mapo Tofu in Singapore

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Read more about the latest steps in Singapore

Hungry for change?

The company behind Solein is Solar Foods Oyj, a Finnish food tech company established in 2017 to liberate global food production. We develop innovations and platform technologies to craft the future of food together with the industry’s leading brands.

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